Apr. 01, 2026

Oligosaccharyltransferase (OST) as a free N-glycan-producing enzyme
(Glycoforum. 2026 Vol.29 (2), A5)
DOI: https://doi.org/10.32285/glycoforum.28A22J

Tadashi Suzuki

鈴木 匡

Tadashi Suzuki
Chief Scientist, Glycometabolic Biochemistry Laboratory; RIKEN Pioneering Research Institute (PRI)
Dr. Suzuki obtained a Ph. D. (Doctor of Science) degree in 1997 from the Department of Biochemistry and Biophysics, Graduate School of Science, University of Tokyo (Advisors: Prof. Yasuo Inoue/Assoc. Prof. Yasufumi Emori). From July 1997 to 2001, he was a Post-doctoral Fellow/Research Scientist/Research Assistant Professor at State University of New York at Stony Brook (Prof. William J. Lennarz). In December 2001 he came back to Japan as a Researcher of the Precursory Research for Embryonic Science and Technology (PRESTO), Japan Science and Technology Corporation (JST). From February 2002 to January 2004, he also served as an RCF Assistant Professor at the Graduate School of Science, University of Tokyo, and in January 2004, he became Visiting Associate Professor at Osaka University Graduate School of Medicine. In October 2007, he became a Team Leader of the Glycometabolome Team, Systems Glycobiology Research Group, RIKEN, and has held his current position since April 2018.

Asparagine (N)-linked glycans on proteins are one of the most common co- and post-translational modifications found not only in eukaryotes but also in bacteria and archaea. This reaction is carried out by enzymes called “oligosaccharyltransferases” (OSTs). While the active subunit often functions alone in bacteria and archaea, different subunit structures are known to exist in eukaryotic cells depending on the species. Recently, it has become clear that OSTs not only transfer glycans to proteins but also generate free glycans by hydrolysis of donor substrates, i.e., dolichol-linked oligosaccharides (DLOs). This hydrolysis reaction is significantly enhanced in mammals compared to budding yeast, suggesting that OSTs have evolved to more efficiently hydrolyze DLOs to form free N-glycans. Here, we provide an overview of what is known about OSTs and propose a hypothesis regarding the significance of their hydrolysis reaction.

1. Introduction

Oligosaccharyltransferases (OSTs) transfer pre-assembled glycans (14 sugars in budding yeast [Saccharomyces cerevisiae] and humans [Glc3Man9GlcNAc2; see https://www.glycoforum.gr.jp/article/06A5.html]) onto a defined sequence (called a sequon: Asn-Xaa-Ser/Thr, where Xaa is any amino acid except Pro) on lipids. In eukaryotes, OSTs are localized to the endoplasmic reticulum (ER) and transfer oligosaccharides to proteins, both co-translationally and post-translationally, during translation. Glycosylation has a profound effect on the physical properties as well as physiological functions of cognate proteins, and genetic mutations in these processes are known to cause genetic disorders collectively known as congenital disorders of glycosylation1. Recent advances in cryo-EM techniques have clarified insights into the substrate recognition and reaction mechanisms of OSTs (please refer to recent reviews2,3 for details).

2. Subunit/subcomplex Organization of OSTs

An OST is a complex composed of many subunits in mammals and budding yeast, but some species appear to possess only the catalytic subunit. For example, Leishmania major has a functioning OST that lacks subunits other than the catalytic subunit. On the other hand, the OST of this organism is known to possess multiple catalytic subunits (LmSTT3A-D), suggesting that maintaining OSTs with different properties is likely important for Leishmania major4.

OST subunits have been extensively characterized in mammals and budding yeast. Budding yeast is known to have eight subunits organized into three subcomplexes (Fig. 1). Subcomplex 1 is composed of OST1 and OST5; subcomplex 2 is STT3, OST4, and OST3/6; and subcomplex 3 is WBP1, SWP1, and OST2. In budding yeast, STT3, WBP1, SWP1, OST1, and OST2 are essential genes, while OST3, OST4, OST5, and OST6 are not. OST3 and OST6 are interchangeable functional paralogs, and it is speculated that the CXXC motif on OST3/6 increases the probability of STT3 encountering the sequon by forming a disulfide bond with the substrate protein5. While STT3 is shown to be the catalytic subunit responsible for the oligosaccharide-transfer activity, the precise functional importance of the other subunits remains relatively unclear.

図1
Figure 1. Domain organization of OST complexes in humans and yeast (S. cerevisiae)
OST is composed of three subcomplexes. Protein names of each subunit for yeast (upper) and human OST (lower) are shown. Yeast proteins shown in red are essential for growth. While STT3A complex acts as a co-translational OST, STT3B complex functions as a post-translational OST. Yeast only has STT3B-type OST. CAT represents the catalytic domain in STT3A or B, while TRX represents the thioredoxin domain believed to facilitate the OST reaction. The information in this figure was largely taken from the review by Shrimal and Gilmore2.
OST, oligosaccharyltransferase.

3. Hydrolytic Activity of OST

In recent years, OSTs have been shown to possess hydrolytic activity for DLOs, leading to the release of free N-glycans (FNGs; free oligosaccharides structurally related to N-glycans) (Fig. 2)6,7. It has been shown in budding yeast that the hydrolytic activity of OSTs is clearly discernable from its oligosaccharyl transfer activity8. In mammals, OST hydrolytic activity appears to be carried out exclusively by the STT3B complex9. Furthermore, it has recently been shown that the hydrolytic activity of budding yeast OST is enhanced under ER stress conditions where increased level of misfolded proteins in the ER is observed10. We propose that FNGs may function as chaperones to prevent protein aggregation or promote protein folding or both10. The positive effects of N-glycans on preventing protein aggregation or promoting protein folding have been biochemically verified in previous studies11,12.

Interestingly, the hydrolytic activity of mammalian OST is significantly higher than that of budding yeast OST (the amount of FNGs produced per cell by mammalian OST is approximately 10,000-fold higher than that of budding yeast OST7). This suggests that mammalian OSTs evolved this higher hydrolytic activity for a reason. In this regard, the presence of serum FNGs is noteworthy13. It has been shown that OST is, at least in part, responsible for the secretion of these FNGs14. FNGs are also found in salmon serum, suggesting that serum-free glycans are conserved among vertebrates15.

図2
Figure 2. Hydrolysis reaction of OST
OST normally transfers Glc3Man9GlcNAc2 oligosaccharides from DLO to Asn in the sequon (Asn-X-Ser/Thr; X: any amino acid except Pro) (“OST” reaction). On the other hand, OST can also hydrolyze DLO to form free, unconjugated N-glycans (FNGs) (“Hydrolysis” reaction). The OST hydrolysis reaction in mammals is much enhanced when compared with that in yeast.
OST, oligosaccharyltransferase; DLO, dolichol-linked oligosaccharide; FNG, free N-glycan.

References

  1. Ng BG, Freeze HH, Himmelreigh N, Blau N, Ferreira CR (2024) Clinical and Biochemical Footprints of Congenital Disorders of Glycosylation: Proposed Nosology. Mol Genet Metab 142, 108476. (doi: 10.1016/j.ymgme.2024.108476)
  2. Shrimal S and Gilmore R (2019) Oligosaccharyltransferase structures provide novel insight into the mechanism of asparagine-linked glycosylation in prokaryotic and eukaryotic cells. Glycobiology 29, 288-297 (doi: 10.1093/glycob/cwy093)
  3. Ramirez AS and Locher KP (2023) Structural and mechanistic studies of the N-glycosylation machinery: from lipid-linked oligosaccharide biosynthesis to glycan transfer. Glycobiology 33, 861-872 (doi: 10.1093/glycob/cwad053)
  4. Nasab FP, Schulz BL, Gamarro F, Parodi AJ and Aebi M (2008) All in one: Leishmania major STT3 proteins
  5. substitute for the whole oligosaccharyltransferase complex in Saccharomyces cerevisiae. Mol Biol Cell 19, 3758-3768. (doi:10.1091/mbc.E08-05-0467)
  6. Shulz BL, Stirnimann CU, Grimshaw JPA, Brozzo MS, Fritsch F, Mohorko E, Capitani G, Glockshuber R, Grütter MG, and Aebi M (2009) Oxidoreductase activity of oligosaccharyltransferase subunits Ost3p and Ost6p defines site-specific glycosylation efficiency. Proc Natl Acad Sci USA 106 , 11061-11066. (doi: 10.1073/pnas.0812515106)
  7. Harada Y, Buser R, Ngwa EM, Hirayama H, Aebi M, and Suzuki T (2013) Eukaryotic oligosaccharyltransferase generates free oligosaccharides during N-glycosylation. J Biol Chem 288, 32673-32684. (doi: 10.1074/jbc.M113.486985)
  8. Harada Y, Masahara-Negishi Y, and Suzuki T (2015) Cytosolic-free oligosaccharides are predominantly generated by the degradation of dolichol-linked oligosaccharides in mammalian cells. Glycobiology 25, 1196-1205 (doi: 10.1093/glycob/cwv055)
  9. Yamasaki T and Kohda D (2020) Uncoupling the hydrolysis of lipid-linked oligosaccharide from the oligosaccharyl transfer reaction by point mutations in yeast oligosaccharyltransferase. J Biol Chem 295, 16072-16085 (doi: 10.1074/jbc.RA120.015013)
  10. Lu H, Fermaintt CS, Cherepanova NA, Gilmore R, Yan N, and Lehrman MA (2018) Mammalian STT3A/B oligosaccharyltransferases segregate N-glycosylation at the translocon from lipid-linked oligosaccharide hydrolysis. Proc Natl Acad Sci USA 115, 9557-9562 (doi: 10.1073/pnas.1806034115)
  11. Li ST, Hirayama H, Huang C, Matsuda T, Oka R, Yamasaki T, Kohda D, and Suzuki T (2024) Hydrolytic activity of yeast oligosaccharyltransferase is enhanced when misfolded proteins accumulate in the endoplasmic reticulum. FEBS J 291, 884-896 (doi: 10.1111/febs.17011)
  12. Kimura N, Uchida M, Nishimura S, and Yamaguchi H (1998) Promotion of polypeptide folding by interactions with Asn-Glycans. J Biochem 124, 857-862 (doi: 10.1093/oxfordjournals.jbchem.a022190)
  13. Kosaka S, Katsube M, Maeda M, and Kimura Y (2022) Improved method for preparation and purification of recomninant α-synuclein: high-mannose-type free N-glycan prepared from an edible bean (Vigna angulari, Azuki bean) inhibits α-synuclein aggregation. Biosci Biotechnol Biochem 86, 770-774 (doi: 10.1093/bbb.zbac040)
  14. Huang C, Honda A, and Suzuki T (2025) Free oligosaccharides in serum. BBA Adv 7, 100139 (doi: 10.1016/j.bbadva.2025.100139)
  15. Huang C, Seino J, Honda A, Fujihira H, Wu D, Okahara K, Kitazume S, Nakaya S, Kitajima K, Sato C, and Suzuki T (2024) Rat hepatocytes secrete free oligosaccharides. J Biol Chem 300, 105712 (doi: 10.1016/j.jbc.2024.105712)
  16. Honda A, Seino J, Huang C, Nakano M and Suzuki T (2025) Occurrence of free glycans in salmonid serum. Biochem Biophys Res Commun 742, 151096 (doi: 10.1016/j.bbrc.2024.151096)
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